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Agrimony Alcohol Tincture
Agrimony Alcohol Tincture
Agrimony tincture is a concentrated liquid extract made by steeping the aerial parts of the agrimony plant (leaves, flowers, or stems) in alcohol. This traditional preparation captures and preserves the plant’s medicinal compounds, providing an easy-to-use and long-lasting remedy.
Prep Time:
15 minutes
Total Time:
15 minutes
Ingredients
- Agrimony leaves, flower, or stem (as per your need)
- A jar (for storage and making)
- Alcohol Solution (40-50%)
Instructions
Prepare the Herbs:
- Chop the agrimony leaves, flowers, or stems into small pieces.
Fill the Jar:
- Place the chopped herbs into the jar, filling it about 33–50% full.
Add Alcohol:
- Pour the alcohol solution into the jar until it covers the herbs by 2–3 inches.
Steep:
- Seal the jar tightly and place it in a warm, sunny location.
- Let the mixture steep for 4 to 6 weeks.
Shake Regularly:
- Shake the jar gently once or twice daily to help mix the ingredients and enhance the infusion process.
Strain and Store:
- After 4–6 weeks, strain the mixture through a fine mesh strainer or cheesecloth to remove the plant material.
- Transfer the liquid to a clean, airtight container for storage.
Notes
Storage and Usage
- Store the tincture in a cool, dark place. Properly sealed, it can last for several years.
- Use as directed by a healthcare provider or herbalist, typically a few drops under the tongue or diluted in water.
Agrimony tinctures are a convenient way to harness the herb’s medicinal benefits, especially during times of illness or for long-term wellness.