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Agave Sweetened Granola
Yield: 6-8
Agave Sweetened Granola

A crunchy, homemade granola perfect for breakfast or snacking, naturally sweetened with agave.
Prep Time:
10 minutes
Cook Time:
25 minutes
Additional Time:
5 minutes
Total Time:
5 minutes
Ingredients
- 3 cups rolled oats
- 1/2 cup chopped nuts (almonds, walnuts, or pecans)
- 1/4 cup sunflower seeds
- 1/3 cup agave syrup
- 1/4 cup coconut oil, melted
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp salt
Instructions
Notes
Health/Medicinal Benefits
- Heart Health: The oats and nuts are rich in fiber and healthy fats, which can help lower cholesterol levels and improve heart health.
- Energy Boost: Agave syrup provides a natural energy source, while the combination of oats and nuts offers long-lasting energy from complex carbohydrates and protein.
- Digestive Support: Rolled oats are high in dietary fiber, promoting good digestion and gut health.
- Antioxidants: Sunflower seeds and nuts contain antioxidants like vitamin E, which help combat oxidative stress.
- Healthy Fats: The coconut oil and nuts provide essential fatty acids that support brain function and overall well-being.
Is it Halal?
Yes, this granola is Halal as all the ingredients are plant-based and permissible. Ensure no cross-contamination occurs with non-Halal items if the granola is prepared in a shared kitchen.
Nutrition Information:
Serving Size: 6-8Amount Per Serving: Calories: 150Total Fat: 6gFiber: 2g